Award-Winning Brews & the Suburbs’ Best Burgers

HERE FOR A GOOD TIME NOT FOR A LONG TIME

The 50/50 BURGER

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To add to our reputation for serving some of the best burgers and craft beer in the Chicago suburbs, we’re excited to introduce our Burger of the Moment (BOTM). It’s our chef’s latest creation—bold, mouthwatering, and here for a limited time only. Each BOTM is a one-of-a-kind masterpiece, crafted with fresh ingredients and unexpected flavor twists. When it’s gone, it’s gone—so grab it while you can!

THE 50/50 BURGER: Prime beef patty, pork carnitas, pepper jack cheese, Carolina BBQ, pickles, brioche bun, seasoned shoestring fries

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Today’s SpecialS

All our plates are built with intention—we put care into every plate we serve. From selecting high-quality beef to carefully balancing the toppings and cooking each burger to perfection, Nothing here is rushed or accidental. We believe great meals start with getting the basics right, and you can taste that in every dish we make. That’s why people come from all over to enjoy a meal at our South Barrington spot.

*Pictured: Reuben Sandwich
Ask about our seasonal mocktails!

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Close-up of a person’s hand adding shredded meat, lettuce, diced vegetables, sour cream, and chopped green onions onto a platter of Tex-Mex dish.
A large burger topped with fried onions on a bun, served with French fries and ketchup in a small metal cup, on a white plate; in the background are glasses of dark beverages and a bowl of salad
A person holding a glass of beer with the logo 'The Lucky Wolf' on it, in a dark setting.
Large salted pretzel on a wooden board with three small metal cups of dips and condiments.
Person in a blue checkered shirt eating Brussels sprouts dish with a fork at a dining table.
Close-up of a person holding a cheeseburger with lettuce, tomato, red onion, cheddar cheese, and a beef patty in a sesame seed bun.
Person lifting forkful of pasta with vegetables at a dining table with drinks and other dishes.
Various glasses of beer, including a dark stout and lighter ales, on a wet bar counter with a bartender pouring beer in the background.
A plate of Mexican street food including a taco filled with meat and toppings, a bowl of Mexican street corn with cheese and lime, a plate of pasta with vegetables, and a bowl of ceviche with lemon.
People sharing a meal with a chef presenting a salad with grilled chicken.
A person holding a tray with fish and chips, French fries, tartar sauce, a lemon wedge, and a side of coleslaw. In the background, there are other plates and drinks on a dark wooden table.